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Serioz Buffalo Platter
Slices of marinated buffalo, tomatoes and fresh mozzarella served with
French bread and salsa Italiano. |
11 |
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Smoked Trout Platter
Filet of smoked trout served cold with red onions, hard boiled egg,
capers, lemon, garlic aioli and fresh bread. |
10 |
Italian Meats & Cheeses
A selection of salami, capicolla, prosciutto, provolone,
mozzarella and smoked gouda.
Served with fresh bread, garlic aioli and salsa Italiano.
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11 |
Vegi Platter
Mixed greens surrounded by roasted asparagus, roasted red peppers,
marinated olives, cherry tomatoes, pepperonicinis and roasted squash.
Served the bread. Choice dressing.
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10 |
Pomodoro Bruschetta
Thin slices of ripe tomatoes, fresh mozzarella and basil, drizzled
with balsamic vinegar and extra virgin olive oil. All toppings are
served cold. |
8 |
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